Tonami Yuzu Kosho 50g Specialty Ingredients Your morning toast has met

Your morning toast has met its perfect match in the sweet and tart Tar 10's Country Fresh Strawberry & Rhubarb Jam

or rice dishes

The small batch range reflects the irregular flowering of certain local flora species which are harvested on a small scale

Accurate between -50 to 150 °C (-58 to 302 °F)

Sparkle up your salads with Unió Cava Wine Vinegar

Tonami Yuzu Kosho 50g Specialty Ingredients Your morning toast has metYuzu Kosho is a spicy, tangy and complex powerhouse of flavour. Fresh green chillies are combined with the juice and skin of the citrus fruit Yuzu, and are then lactofermented to create a funky, bright condiment. This Yuzu Kosho is perfect for spicing up a salad dressing or dipping sauce, or adding to a marinade for a bit of funk. It would also be an incredible addition to a raw or cold seafood platter. Just in time for summer!